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Dark Chocolate-Coated Orange Peels - 130 g

Regular price€12,99
€99,92/kg
Taxes included. Shipping fees calculated at checkout.
Made in France
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Valrhona - Almonds, Hazelnuts and Confectionery

Dark Chocolate-Coated Orangettes - 130 g

Valrhona orangettes coated in dark chocolate, 130 g of indulgence.

Valrhona orangettes, fine strips of candied orange peel coated in dark chocolate, 130 g bag. The fruity bitterness of candied orange complements the intensity of Valrhona dark chocolate in a classic confection to enjoy at the end of a meal, with coffee, or alongside a tasting. Characteristically soft texture of good orangettes.

Features

Type
Confectionery
Candied orange peel coated in dark chocolate
Format
130 g
Aperitif or dessert
Presentation
Bag/Box
Practical or gift

For what occasions?

The best times to enjoy this Valrhona product.

coffee pairing
end of meal
bitter-fruity enthusiasts

Tips

Chocolate aperitif or treat

Valrhona-coated almonds and hazelnuts can be served with coffee as a chocolate aperitif, at the end of a meal to extend the sweet note, or simply as a snack. Store at room temperature (16 to 18 °C) and keep away from moisture. Once opened, consume within a month to preserve the crunch of the dried fruit.

Perfect pairings for this confection

Other Valrhona products that pair perfectly with this item.

Technical sheet

Brand Valrhona (France, Tain-l'Hermitage)
Range Almonds, hazelnuts and confectionery
Ingredients Candied orange peel coated in dark chocolate
Format 130 g
Storage 16 to 18 °C, away from light and moisture
Allergens May contain: tree nuts, milk, soy, gluten.
Made in France (Tain-l'Hermitage, Drôme)

Frequently asked questions

Your questions, our advice

How should chocolate-coated almonds and hazelnuts be stored?

At 16-18 °C, away from light and moisture, in the bag resealed after opening. Avoid the refrigerator (condensation). Consume within 1 month of opening to preserve the crunch of the dried fruit. Moisture is the main enemy: it softens the dried fruit and causes the coating to develop a white bloom.

What's the difference between chocolate-coated almonds and almond chocolate?

In Valrhona chocolate-coated almonds, the whole almond (or hazelnut) is at the center, surrounded by several layers of chocolate. The fruit-to-chocolate ratio is reversed: lots of fruit, little chocolate. With a chocolate bar containing almonds, it's the opposite: lots of chocolate, a few pieces of fruit.

Suitable for people with allergies?

No, these products contain tree nuts (almonds, hazelnuts) and are made in a facility that handles milk, soy and gluten. Strictly avoid in case of a tree nut allergy. For other allergies, check the product label.

Ideal for the holidays?

Yes, it's a holiday classic: as a chocolate aperitif, alongside coffee after a meal, or as a small gourmet gift. The 230 g box or Tripack makes for an elegant gift presentation.

Additional resources

Explore the Valrhona collection, chocolates and pralines, decorations on Patissland.

Further information

Shipping and Delivery
Processing and Delivery Times
  • Order Preparation: 0 to 2 working days
  • France, Belgium, Germany: 1 to 2 working days
  • Europe: 2 to 5 working days
  • Click & Collect Osny: 24-48h
Shipping Fees
  • FR, BE, DE: based on weight
  • Europe: based on country and weight
  • Click & Collect Osny: Free
Exact fees are calculated at checkout.

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