Saracino - Preparation Mixes
Chantélice - Whipped Cream Mix
Powder preparation for stable, versatile whipped cream.
Chantélice is a plant-based powder preparation that makes light, stable whipped cream in 2 to 3 minutes of whipping, using water, milk, or a mixture of both, depending on the desired texture.
Technical specifications
- Packaging
- 500 g
- Temperature stability
- 30 °C
- Whipping time
- 2-3 min
Recommended uses
- With water alone: light texture and neutral taste.
- With milk: richer, more indulgent cream.
- Filling, piping decoration, or stuccoing under sugar paste on tiered cakes and wedding cakes.
- Can be customized with cocoa, fruit purées, flavoring pastes or water-soluble colorants.
Frequently asked questions
Your questions, our advice
Can Chantélice be made with water only?
Yes, this gives it a light texture and a neutral taste, suitable for many recipes.
Will the cream hold up in hot weather?
It is advertised as stable up to 30 degrees, making it suitable for summer use or for covering cakes with fondant.
Is it suitable for vegan diets?
No, it contains milk proteins. However, it is gluten-free.
Additional resources
Also see Saracino fondant and the Saracino collection.
Find out more
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
