Patisse - Crepe Utensils
Beech Wood Crepe Spreader
The wooden comb spreads the batter in a single pass
The beechwood crêpe rake is recognizable by its flat, comb-shaped head: placed on the batter poured into the pan, it spreads it in a circular motion to achieve a thin, even layer over the entire surface.
Features
- Width
- 20 cm
- Handle
- 25 cm
- Wood
- Beech
Use
- Spread the crêpe batter in a single pass for a thin, even layer
- Spread the batter over the entire surface of the pan or crêpe pan
- Prepare both savory and sweet galettes and crêpes
Complete technical specifications
| Brand | Patisse |
|---|---|
| Material | Beechwood |
| Width | 20 cm |
| Handle length | 25 cm |
| Care | Hand wash, dry immediately |
Frequently asked questions
Your questions, our advice
How is it different from the Beechwood Crêpe Spatula?
The rake has a comb-shaped head for spreading the batter before cooking. The Crêpe Spatula, on the other hand, has a flat blade and is used to flip the crêpe once it is cooked. The two complement each other.
Does this rake scratch pans?
No, beechwood is a hardwood that is gentle on coatings: it will not damage cooking surfaces, including non-stick ones.
Is it also suitable for pancakes?
It is designed for thinner, more liquid crêpe batter. For thicker pancake batter, the round-headed Crêpe Batter Spreader is also suitable.
Additional resources
Pair it with the Beechwood Crêpe Spatula for flipping crêpes, or with the Crêpe Batter Spreader. Explore the full range at Spatulas.
Explore further
Shipping and Delivery
Processing and Delivery Times
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
Shipping Fees
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free
Exact fees are calculated at checkout.
