Adjustable Pastry Ring 16-30 cm
Adjustable stainless steel pastry ring, diameter adjusts from 16 cm to 30 cm.
This adjustable pastry ring from Cake Masters lets you precisely adjust the assembly diameter from 16 cm to 30 cm without changing equipment. Made of stainless steel, it's suitable for assembling entremets, mousses, and layer cakes up to 8 cm high.
Features
- Adjustable diameter
- 16-30 cm
- Height
- 8 cm
- Material
- Stainless steel
Uses
- Assemble custom layer cakes and entremets without needing multiple fixed-size rings.
- Neat edges for mousses and Bavarian creams as they chill.
- Gradual adjustment: one ring can be used for anything from an individual cake to a larger cake for a group.
Frequently asked questions
Your questions, our advice
What diameter should I choose for a 20 cm cake?
Set the ring to 20 cm before assembling. The 16 to 30 cm range covers most round cakes, from individual portions to cakes for 15 to 20 people, depending on the thickness of the layers.
Is 8 cm high enough for a multi-layer entremets?
Yes, for a classic 3- to 4-layer entremet (sponge, insert, mousse). For a taller cake, the Cake Masters Tall Adjustable Cake Ring is 20 cm high.
How should I care for the ring between uses?
Simply hand-wash with soapy water, then dry thoroughly. With this simple care, the stainless steel will resist corrosion over time.
Additional resources
Discover the Pro Rings, Frames & Cake Boards collection or the full Cake Masters range.
Explore more
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












