Wilton® Candy Melts 125 g Bright White
Melting wafers for wedding cakes and minimalist graphic creations
Features
- Size
- 125 g
- Melting in intervals
- Microwave for 30 sec
- Gluten-free
- Yes
Recommended uses
- Coat cake pops: dip in one go while rotating for an even coating.
- Drip cake: drizzle over the edges in a thin stream after cooling for 2 to 3 minutes.
- Dip cookies, strawberries, or dried fruit.
- Mold into shells using a silicone or Tritan mold.
Complete technical sheet
| Size | 125 g, resealable bag |
|---|---|
| Brand | Wilton (United States), inventor of the Candy Melts category |
| Ingredients | Sugar, vegetable fat, powdered milk, colorings |
| Main pigment | concentrated calcium carbonate (E170) |
| Melting | Microwave in 30-second intervals at medium power, or use a gentle bain-marie |
| Gluten-free | Yes |
| Allergens | Contains: milk, soy. May contain traces of nuts. |
| Storage before opening | 15 to 20 °C, away from light |
| Storage after opening | Sealed airtight, 6 to 12 months |
Frequently asked questions
Your questions, our advice
How many cake pops can I coat with one 125 g bag of Bright White?
About 15 to 18 classic cake pops (an average of 8 g of wafers per cake pop). For an 18 to 20 cm drip cake, allow 80 to 100 g instead.
How can I thin wafers that are too thick after melting?
Add 1/2 teaspoon of neutral vegetable oil (sunflower or grapeseed) per 125 g; never add water, or the mixture will seize instantly.
Can you color these white Candy Melts yourself?
Yes, but only with an oil-based food coloring. A water-soluble gel or liquid coloring (water-based) will cause the wafers to seize on contact.
What's the difference between Wilton Bright White Candy Melts and couverture chocolate?
Candy Melts are a sugar- and vegetable-fat-based coating, with no cocoa butter: they melt more easily (no tempering required) but don't have the flavor profile of couverture chocolate.
Additional resources
Complete the palette with Light Blue Candy Melts, Yellow Candy Melts, Red Candy Melts, or browse the Patissland Candy Melts collection.
Find out more
- Order Preparation: 0 to 2 working days
- France, Belgium, Germany: 1 to 2 working days
- Europe: 2 to 5 working days
- Click & Collect Osny: 24-48h
- FR, BE, DE: based on weight
- Europe: based on country and weight
- Click & Collect Osny: Free












