{"product_id":"feves-blanc-waina-valrhona-bio-3kg","title":"Boabe de ciocolată albă Waina 35% bio","description":"\u003cdiv class=\"pl8\"\u003e\u003cdiv class=\"pl8-content\"\u003e\n\u003c!-- MODULE : en-tête --\u003e\u003cheader class=\"pl8-header\"\u003e\u003cdiv class=\"pl8-hero-layout pl8-hero-layout-solo\"\u003e\u003cdiv class=\"pl8-hero-copy\"\u003e\n\u003cspan class=\"pl8-brand\"\u003eValrhona Waina - Ciocolată albă ecologică\u003c\/span\u003e\u003ch3 class=\"pl8-title pl8-title-long\"\u003eBoabe albe Waina 35% BioCertificat Agricultură Ecologică\u003c\/h3\u003e\n\u003cp class=\"pl8-lead\"\u003eCiocolată albă Valrhona Waina 35%, certificată bio. Format pentru atelier, 3 kg.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/header\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003cp class=\"pl8-text\"\u003eWaina 35% este ciocolata albă ecologică Valrhona sub formă de boabe, în format de 3 kg. Compoziție certificată ecologic: unt de cacao bio, lapte bio, zahăr de trestie bio, vanilie naturală. Profil lactat rotund, cu note de vanilie Bourbon, similar cu ciocolata albă clasică Ivoire, dar în versiune certificată bio. Se lucrează ca orice ciocolată albă: temperare la 40-45 °C \/ 26-27 °C \/ 28-29 °C, utilizări identice (turnare în forme, ganache-uri, glazurare, mousse-uri).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eCaracteristici\u003c\/h3\u003e\n\u003cdl class=\"pl8-facts pl8-facts-three\"\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eCacao\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003e35%\u003c\/dd\u003e\n\u003cdd class=\"pl8-fact-desc\"\u003eCiocolată albă bio\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eCertificare\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003eBio\u003c\/dd\u003e\n\u003cdd class=\"pl8-fact-desc\"\u003eAgricultură ecologică\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eTip\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003eAlb\u003c\/dd\u003e\n\u003cdd class=\"pl8-fact-desc\"\u003eUnt de cacao + lapte bio\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003c\/dl\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nProfil și identitate\u003c\/h3\u003e\n\u003cdiv class=\"pl8-card-grid\"\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eProfil dominant\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003elactat bio\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eNotă secundară\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003evanilie\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eEmblematică\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003ealbă certificată bio\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"pl8-text\"\u003eCaracteristici\u003c\/p\u003e\n\u003cdiv class=\"pl8-tags\"\u003e\n\u003cspan class=\"pl8-tag\"\u003elapte integral bio\u003c\/span\u003e\u003cspan class=\"pl8-tag\"\u003evanilie naturală\u003c\/span\u003e\u003cspan class=\"pl8-tag\"\u003ezahăr de trestie bio\u003c\/span\u003e\u003cspan class=\"pl8-tag\"\u003erotunjime lactată\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nUtilizări recomandate\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eCele mai potrivite utilizări în cofetărie și pentru profesioniști.\u003c\/p\u003e\n\u003cdiv class=\"pl8-card-grid\"\u003e\n\u003cdiv class=\"pl8-small-card\"\u003eturnare în forme\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003etablete\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003emousse-uri\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003ecreme\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003eganache-uri\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003eglazurare\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nCurba de temperare\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eCurba oficială Valrhona pentru această ciocolată albă.\u003c\/p\u003e\n\u003col class=\"pl8-phases\"\u003e\n\u003cli class=\"pl8-phase\"\u003e\u003cdiv class=\"pl8-phase-inner\"\u003e\n\u003ch4 class=\"pl8-phase-title\"\u003eTopire\u003c\/h4\u003e\n\u003cspan class=\"pl8-temperature\"\u003e40 - 45 °C\u003c\/span\u003e\u003cspan class=\"pl8-phase-copy\"\u003eBaie de apă la foc mic\u003c\/span\u003e\n\u003c\/div\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-phase\"\u003e\u003cdiv class=\"pl8-phase-inner\"\u003e\n\u003ch4 class=\"pl8-phase-title\"\u003eRăcire\u003c\/h4\u003e\n\u003cspan class=\"pl8-temperature\"\u003e26 - 27 °C\u003c\/span\u003e\u003cspan class=\"pl8-phase-copy\"\u003eCristalizare\u003c\/span\u003e\n\u003c\/div\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-phase\"\u003e\u003cdiv class=\"pl8-phase-inner\"\u003e\n\u003ch4 class=\"pl8-phase-title\"\u003ePrelucrare\u003c\/h4\u003e\n\u003cspan class=\"pl8-temperature\"\u003e28 - 29 °C\u003c\/span\u003e\u003cspan class=\"pl8-phase-copy\"\u003eTemperatura ideală pentru turnare în forme\u003c\/span\u003e\n\u003c\/div\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003caside class=\"pl8-note pl8-section\"\u003e\u003cspan aria-hidden=\"true\" class=\"pl8-note-icon\"\u003ei\u003c\/span\u003e\u003cdiv class=\"pl8-note-copy\"\u003e\n\u003ch3 class=\"pl8-subheading\"\u003eDe reținut\u003c\/h3\u003e\n\u003cdiv class=\"pl8-block\"\u003e\u003cp class=\"pl8-text\"\u003e\u003cstrong class=\"pl8-emphasis\"\u003eSfat:\u003c\/strong\u003e pentru a simplifica temperarea, folosiți unt de cacao Valrhona în proporție de 1% din greutatea ciocolatei (10 g la 1 kg), adăugat la 33-34 °C. Metodă rapidă și fiabilă, apreciată de profesioniști.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/aside\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nAsocieri de arome\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eArome care pun în valoare ciocolata albă bio Waina.\u003c\/p\u003e\n\u003cdiv class=\"pl8-tags\"\u003e\n\u003cdiv class=\"pl8-tag\"\u003efructe roșii bio\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003ecitrice\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003evanilie Bourbon\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003emiere\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003ealună prăjită\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nPartenerii acestui ciocolată albă bio\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eProdusele Valrhona care completează perfect acest sortiment în creațiile dumneavoastră.\u003c\/p\u003e\n\u003cdiv class=\"pl8-card-grid\"\u003e\n\u003ca class=\"pl8-related-card\" href=\"\/ro\/products\/feves-ivoire-chocolat-blanc-patissier-35-250g\"\u003e\n\u003cdiv class=\"pl8-media-wrap\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-ivoire-chocolat-blanc-35percent-valrhona-1.png?v=1772135171\" alt=\"Ivoire 35% 250g\" loading=\"lazy\" class=\"pl8-media-img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eDe asociat\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eIvoire 35% 250 g\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003e12.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca class=\"pl8-related-card\" href=\"\/ro\/products\/feves-amatika-blanc-35-250g\"\u003e\n\u003cdiv class=\"pl8-media-wrap\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-amatika-blanc-35percent-250g-valrhona-1.jpg?v=1772159661\" alt=\"Amatika Blanc 35% Vegan\" loading=\"lazy\" class=\"pl8-media-img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eDe asociat\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eAmatika Blanc 35% Vegan\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003e13.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca class=\"pl8-related-card\" href=\"\/ro\/products\/inspiration-framboise-feves-250g\"\u003e\n\u003cdiv class=\"pl8-media-wrap\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/inspiration-framboise-pistoles-250g-valrhona-1.jpg?v=1772137510\" alt=\"Inspiration Framboise 250g\" loading=\"lazy\" class=\"pl8-media-img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eDe asociat\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eInspiration Framboise 250 g\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003e17.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nRețetă emblematică\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eUn exemplu practic de valorificare a acestui produs în creațiile dumneavoastră.\u003c\/p\u003e\n\u003cdiv class=\"pl8-section pl8-recipe\"\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eGanache bătută Waina cu vanilie bio\u003c\/h4\u003e\n\u003cspan class=\"pl8-tag\"\u003eTehnică\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"pl8-text\"\u003e200 g de smântână bio infuzată cu vanilie Bourbon bio, adăugați peste 150 g de Waina 35% topită. Emulsionați, apoi adăugați 200 g de smântână bio rece. Lăsați 12h la frigider. Bateți până obțineți o frișcă fermă. Umplutură vegan-friendly și 100% bio pentru entremets și macarons.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eFișă tehnică completă\u003c\/h3\u003e\n\u003cdiv tabindex=\"0\" role=\"region\" aria-label=\"Tabelul produsului\" class=\"pl8-table-wrap\"\u003e\u003ctable class=\"pl8-table pl8-table-technical\"\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eMarcă\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eValrhona (Franța, Tain-l'Hermitage)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eGamă\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eCuverturi bio\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eTip\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eCiocolată albă certificată bio\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eConținut de cacao\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e35%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eCertificare\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eAgricultură Biologică\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eFormat\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e3 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003ePăstrare\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eLa 16-18 °C, ferit de lumină și umiditate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eAlergeni\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eLapte. Poate conține urme de fructe cu coajă, soia, gluten.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eFabricat în\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eFranța (Tain-l'Hermitage, Drôme)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eÎntrebări frecvente\u003c\/h3\u003e\n\u003csection class=\"pl8-section pl8-rule\"\u003e\u003ch3 class=\"pl8-heading\"\u003eÎntrebările voastre, sfaturile noastre\u003c\/h3\u003e\n\u003cdiv class=\"pl8-faq\"\u003e\n\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eWaina vs Ivoire: care este diferența?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eWaina 35% este versiunea certificată ca provenind din Agricultura Biologică a ciocolatei albe Valrhona. Compoziție similară cu Ivoire 35% (unt de cacao, lapte, zahăr, vanilie), dar toate ingredientele provin din surse bio. Profil aromatic similar, cu note rotunde de lapte și vanilie Bourbon, într-o versiune etică și bio.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eCum se temperează Waina 35%?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eCurba standard pentru ciocolata albă: topire la 40-45 °C, cristalizare la 26-27 °C, lucru la 28-29 °C. Metoda clasică la bain-marie și pe marmură sau metoda rapidă, adăugând 1% unt de cacao Valrhona la 33-34 °C.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eLa ce se folosește Waina bio?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eLa fel ca pentru ciocolata albă Ivoire: turnarea bomboanelor, tablete, ganache-uri montate, creme fine albe, mousse-uri ușoare, glazurarea fructelor uscate. Certificarea bio o face alegerea de referință pentru produsele de patiserie 100% bio, meniurile restaurantelor responsabile sau clienții deosebit de atenți la originea ingredientelor.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eEste Waina potrivită pentru aceleași rețete ca Ivoire?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eDa, toate rețetele cu ciocolată albă Ivoire 35% pot fi adaptate direct pentru Waina 35%. Textura, temperarea și utilizarea sunt identice. Doar rețetele foarte delicate ar putea evidenția o ușoară diferență aromatică datorată ingredientelor bio.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-block\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eResurse suplimentare\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eExplorează \u003ca class=\"pl8-link\" href=\"\/ro\/collections\/valrhona\"\u003ecolecția Valrhona\u003c\/a\u003e, \u003ca class=\"pl8-link\" href=\"\/ro\/collections\/collection-chocolat-et-praline\"\u003eciocolata și pralinele\u003c\/a\u003e, \u003ca class=\"pl8-link\" href=\"\/ro\/collections\/farines-et-mix\"\u003efăinurile și mixurile\u003c\/a\u003e pe Patissland.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : Pour aller plus loin --\u003e\u003csection class=\"pl8-section\"\u003e\u003ch3 class=\"pl8-heading\"\u003eDescoperă mai multe\u003c\/h3\u003e\n\u003cul class=\"pl8-links\"\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/ro\/products\/feves-ivoire-chocolat-blanc-patissier-35-250g\" class=\"pl8-related\"\u003eAsociază Ivoire 35% 250 g 12.99 € →\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/ro\/products\/feves-amatika-blanc-35-250g\" class=\"pl8-related\"\u003eAsociază Amatika Alb 35% Vegan 13.99 € →\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/ro\/products\/inspiration-framboise-feves-250g\" class=\"pl8-related\"\u003eAsociază Inspirație Zmeură 250 g 17.99 € →\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":47897199608147,"sku":"15002","price":129.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-blanches-waina-35percent-bio-3kg-valrhona-1.jpg?v=1772150666","url":"https:\/\/patissland.fr\/ro\/products\/feves-blanc-waina-valrhona-bio-3kg","provider":"Patissland","version":"1.0","type":"link"}