{"product_id":"moule-marvelous-scrunch-ruffle-simpress","title":"Moule Marvelous - Babado Fruncido Simpress","description":"\u003clink rel=\"stylesheet\" href=\"https:\/\/fonts.googleapis.com\/css2?family=Montserrat:wght@400;500;600;700\u0026amp;display=swap\"\u003e\u003cdiv style=\"font-family:'Montserrat','Helvetica Neue',Arial,sans-serif;color:#444444;background-color:#faf7f0;padding:26px 24px;border-radius:10px;border:1px solid #e8dcc4;line-height:1.55;\"\u003e\n\u003cdiv style=\"text-align:center;padding:24px 20px 22px;margin-bottom:24px;border-bottom:2px solid #b98b35;\"\u003e\n\u003cp style=\"color:#b98b35;font-size:13px;font-weight:500;letter-spacing:4px;text-transform:uppercase;margin:0 0 12px 0;\"\u003eMarvelous Molds\u003c\/p\u003e\n\u003cp style=\"color:#2b2b2b;font-size:22px;font-weight:600;margin:0 0 6px 0;line-height:1.3;\"\u003eMolde Marvelous - Scrunch Ruffle Simpress\u003c\/p\u003e\n\u003cp style=\"color:#8a7a55;font-size:13px;font-style:italic;margin:0;letter-spacing:0.5px;\"\u003eTextura enrugada inspirada no drapeado de um vestido de alta-costura\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-bottom:24px;line-height:1.6;\"\u003e\n\u003cp style=\"margin:0 0 12px 0;\"\u003eO molde de silicone \u003cstrong\u003eScrunch Ruffle Simpress\u003c\/strong\u003e da Marvelous Molds reproduz uma textura enrugada que evoca o drapeado de um vestido de alta-costura. Utiliza-se por prensagem direta em pasta de açúcar, pasta de amêndoa, fondant ou gum paste, sendo também adequado para chocolate temperado.\u003c\/p\u003e\n\u003cp style=\"margin:0 0 12px 0;\"\u003eEste padrão reveste um andar completo, em vez de um detalhe isolado: é ideal para wedding cakes de alta-costura e bolos de cerimónia que procuram um efeito drapeado visível.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color:#fbf9f3;border:1px solid #e8dcc4;border-radius:12px;padding:22px 24px;margin-bottom:22px;\"\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:0 0 16px 0;\"\u003eCaracterísticas\u003c\/h3\u003e\n\u003cul style=\"margin:0;padding:0;list-style:none;\"\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eMarca:\u003c\/strong\u003e Marvelous Molds (Estados Unidos)\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eTipo:\u003c\/strong\u003e molde Simpress em silicone alimentar\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e silicone alimentar flexível\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eDimensões do padrão:\u003c\/strong\u003e 16,8 cm x 10,2 cm\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eResistência térmica:\u003c\/strong\u003e até 200 °C\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eCompatibilidade:\u003c\/strong\u003e pasta de açúcar, pasta de amêndoa, fondant, gum paste, chocolate temperado\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eOrigem:\u003c\/strong\u003e fabricado nos Estados Unidos\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color:#fbf9f3;border:1px solid #e8dcc4;border-radius:12px;padding:22px 24px;margin-bottom:22px;\"\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:0 0 16px 0;\"\u003eConselhos de utilização\u003c\/h3\u003e\n\u003cul style=\"margin:0;padding:0;list-style:none;\"\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eEspessura da pasta:\u003c\/strong\u003e estender a pasta de açúcar até 3 a 4 mm antes da prensagem para obter um relevo nítido\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003ePrensagem:\u003c\/strong\u003e pressionar firmemente com a mão no molde, insistindo nas reentrâncias para que a pasta penetre bem no padrão\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eDesmoldagem:\u003c\/strong\u003e virar o molde sobre uma superfície plana e flexionar o silicone, em vez de puxar a pasta\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eAplicação:\u003c\/strong\u003e humedecer ligeiramente a superfície do bolo ou utilizar uma fina camada de pasta de amêndoa como base de aderência antes de posicionar o padrão\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eSecagem:\u003c\/strong\u003e deixar endurecer durante 30 a 60 minutos ao ar livre antes de manusear ou colorir com pó lustro\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color:#fdf5e0;border-left:4px solid #b98b35;border-radius:6px;padding:18px 22px;margin-bottom:24px;\"\u003e\n\u003ch3 style=\"color:#b98b35;font-size:16px;margin:0 0 10px 0;\"\u003eA ter em conta\u003c\/h3\u003e\n\u003cp style=\"margin:0;color:#444444;line-height:1.6;\"\u003eLavar o molde com água morna e sabão, enxaguar e deixar secar ao ar livre; também pode ir à máquina de lavar loiça no cesto superior, a temperatura moderada. Guardá-lo na horizontal ou pendurado, protegido do pó e do calor direto, sem contacto com objetos pontiagudos que possam marcar o silicone.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-bottom:6px;\"\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:0 0 14px 0;\"\u003ePerguntas frequentes\u003c\/h3\u003e\n\u003cdetails open style=\"margin-bottom:10px;border:1px solid #e8dcc4;border-radius:8px;background:#fbf9f3;padding:12px 16px;\"\u003e\u003csummary style=\"cursor:pointer;font-weight:600;color:#2b2b2b;\"\u003eQue espessura de pasta de açúcar proporciona o melhor efeito drapeado?\u003c\/summary\u003e\u003cp style=\"margin:10px 0 0 0;color:#444444;line-height:1.5;\"\u003eUma pasta estendida entre 3 e 4 mm reproduz fielmente as pregas do padrão Scrunch Ruffle sem se rasgar durante a desmoldagem.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails style=\"margin-bottom:10px;border:1px solid #e8dcc4;border-radius:8px;background:#fbf9f3;padding:12px 16px;\"\u003e\u003csummary style=\"cursor:pointer;font-weight:600;color:#2b2b2b;\"\u003eEste molde é adequado para revestir um wedding cake com vários andares?\u003c\/summary\u003e\u003cp style=\"margin:10px 0 0 0;color:#444444;line-height:1.5;\"\u003eSim, essa é a sua principal utilização: o padrão foi concebido para cobrir um andar completo e destaca-se sobretudo em bolos de cerimónia, nos quais o efeito drapeado permanece visível à distância.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails style=\"margin-bottom:10px;border:1px solid #e8dcc4;border-radius:8px;background:#fbf9f3;padding:12px 16px;\"\u003e\u003csummary style=\"cursor:pointer;font-weight:600;color:#2b2b2b;\"\u003eÉ possível utilizar este molde com chocolate temperado?\u003c\/summary\u003e\u003cp style=\"margin:10px 0 0 0;color:#444444;line-height:1.5;\"\u003eSim. Basta colocar o molde no frigorífico durante cerca de 5 minutos antes de verter o chocolate, para facilitar a solidificação e a desmoldagem.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-top:25px;\"\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:0 0 12px 0;\"\u003ePara saber mais\u003c\/h3\u003e\n\u003cp style=\"margin:0 0 10px 0;color:#444444;\"\u003eComplete o seu equipamento de cake design de alta qualidade:\u003c\/p\u003e\n\u003cul style=\"margin:0;padding:0;list-style:none;\"\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003ca href=\"\/pt\/collections\/moules-silicone-pate-a-sucre\" style=\"color:#b98b35;text-decoration:underline;\"\u003eTodos os moldes para pasta de açúcar\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003ca href=\"\/pt\/collections\/marvelous-molds\" style=\"color:#b98b35;text-decoration:underline;\"\u003eToda a coleção Marvelous Molds\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003ca href=\"\/pt\/collections\/pates-a-sucre\" style=\"color:#b98b35;text-decoration:underline;\"\u003ePasta de açúcar\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marvelous Molds","offers":[{"title":"Default Title","offer_id":49297153327443,"sku":"MMS-1905","price":29.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-marvelous-scrunch-ruffle-simpress-marvelous-molds-1.jpg?v=1772152110","url":"https:\/\/patissland.fr\/pt\/products\/moule-marvelous-babado-fruncido-simpress","provider":"Patissland","version":"1.0","type":"link"}