{"product_id":"moule-marvelous-mandy-lace","title":"Molde Marvelous - Mandy Lace","description":"\u003clink rel=\"stylesheet\" href=\"https:\/\/fonts.googleapis.com\/css2?family=Montserrat:wght@400;500;600;700\u0026amp;display=swap\"\u003e\u003cdiv style=\"font-family:'Montserrat','Helvetica Neue',Arial,sans-serif;color:#444444;background-color:#faf7f0;padding:26px 24px;border-radius:10px;border:1px solid #e8dcc4;line-height:1.55;\"\u003e\n\u003cdiv style=\"text-align:center;padding:24px 20px 22px;margin-bottom:24px;border-bottom:2px solid #b98b35;\"\u003e\n\u003cp style=\"color:#b98b35;font-size:13px;font-weight:500;letter-spacing:4px;text-transform:uppercase;margin:0 0 12px 0;\"\u003eMarvelous Molds\u003c\/p\u003e\n\u003cp style=\"color:#2b2b2b;font-size:22px;font-weight:600;margin:0 0 6px 0;line-height:1.3;\"\u003eMolde Marvelous - Mandy Lace\u003c\/p\u003e\n\u003cp style=\"color:#8a7a55;font-size:13px;font-style:italic;margin:0;letter-spacing:0.5px;\"\u003eRenda romântica ao estilo de um véu de noiva\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-bottom:24px;line-height:1.6;\"\u003e\n\u003cp style=\"margin:0 0 12px 0;\"\u003eO molde de silicone \u003cstrong\u003eMandy Lace\u003c\/strong\u003e da Marvelous Molds reproduz uma renda fina com um desenho romântico, que evoca um véu de noiva vintage. Pode ser aplicado em pasta de açúcar, pasta de amêndoa, fondant, gum paste ou chocolate temperado.\u003c\/p\u003e\n\u003cp style=\"margin:0 0 12px 0;\"\u003eEste padrão técnico requer alguma prática ao desenformar, mas proporciona um resultado particularmente bem conseguido sobre uma pasta marfim ou branco-sujo, para bolos de casamento ou aniversários de casamento.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color:#fbf9f3;border:1px solid #e8dcc4;border-radius:12px;padding:22px 24px;margin-bottom:22px;\"\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:0 0 16px 0;\"\u003eCaracterísticas\u003c\/h3\u003e\n\u003cul style=\"margin:0;padding:0;list-style:none;\"\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eMarca:\u003c\/strong\u003e Marvelous Molds (Estados Unidos)\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eTipo:\u003c\/strong\u003e Molde de renda em silicone de qualidade alimentar\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Silicone de qualidade alimentar flexível\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eDimensões do padrão:\u003c\/strong\u003e 17 cm x 6,35 cm\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eResistência térmica:\u003c\/strong\u003e até 200°C\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eCompatibilidade:\u003c\/strong\u003e pasta de açúcar, pasta de amêndoa, fondant, gum paste, chocolate temperado\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eOrigem:\u003c\/strong\u003e fabricado nos Estados Unidos\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color:#fbf9f3;border:1px solid #e8dcc4;border-radius:12px;padding:22px 24px;margin-bottom:22px;\"\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:0 0 16px 0;\"\u003eConselhos de utilização\u003c\/h3\u003e\n\u003cul style=\"margin:0;padding:0;list-style:none;\"\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eEspessura da pasta:\u003c\/strong\u003e trabalhar uma pasta de açúcar ou gum paste fina, com cerca de 1 a 2 mm, para que a renda se mantenha leve e detalhada\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003ePrensagem:\u003c\/strong\u003e pressionar a pasta manualmente no molde, insistindo nos padrões mais finos, antes de alisar com o rolo\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eDesenformar:\u003c\/strong\u003e desenformar faixa a faixa sobre uma superfície plana, dobrando o silicone em vez de puxar a renda\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eAplicação:\u003c\/strong\u003e humedecer ligeiramente o suporte ou utilizar uma camada fina de pasta de amêndoa como camada de aderência\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003cstrong\u003eAcabamento:\u003c\/strong\u003e deixar a renda secar na horizontal antes de a posicionar, para evitar que se deforme\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"background-color:#fdf5e0;border-left:4px solid #b98b35;border-radius:6px;padding:18px 22px;margin-bottom:24px;\"\u003e\n\u003ch3 style=\"color:#b98b35;font-size:16px;margin:0 0 10px 0;\"\u003eA ter em conta\u003c\/h3\u003e\n\u003cp style=\"margin:0;color:#444444;line-height:1.6;\"\u003eLavar com água morna e sabão e deixar secar ao ar livre; compatível com máquina de lavar loiça no cesto superior. Como os relevos da renda são finos, guardar o molde na horizontal, protegido do pó e de objetos pontiagudos que os possam danificar.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-bottom:6px;\"\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:0 0 14px 0;\"\u003ePerguntas frequentes\u003c\/h3\u003e\n\u003cdetails open style=\"margin-bottom:10px;border:1px solid #e8dcc4;border-radius:8px;background:#fbf9f3;padding:12px 16px;\"\u003e\u003csummary style=\"cursor:pointer;font-weight:600;color:#2b2b2b;\"\u003eQue cor de pasta de açúcar valoriza melhor a renda Mandy?\u003c\/summary\u003e\u003cp style=\"margin:10px 0 0 0;color:#444444;line-height:1.5;\"\u003eOs tons marfim e branco-sujo fazem sobressair os detalhes do padrão e evocam o efeito de véu de noiva, particularmente procurado em bolos de casamento vintage.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails style=\"margin-bottom:10px;border:1px solid #e8dcc4;border-radius:8px;background:#fbf9f3;padding:12px 16px;\"\u003e\u003csummary style=\"cursor:pointer;font-weight:600;color:#2b2b2b;\"\u003eDesenformar a renda é difícil para uma principiante?\u003c\/summary\u003e\u003cp style=\"margin:10px 0 0 0;color:#444444;line-height:1.5;\"\u003eEste molde é considerado técnico: requer alguma prática para desenformar faixa a faixa sem partir os padrões mais finos. Faça um teste antes de o utilizar no bolo final.\u003c\/p\u003e\u003c\/details\u003e\u003cdetails style=\"margin-bottom:10px;border:1px solid #e8dcc4;border-radius:8px;background:#fbf9f3;padding:12px 16px;\"\u003e\u003csummary style=\"cursor:pointer;font-weight:600;color:#2b2b2b;\"\u003eÉ possível utilizar este molde com chocolate temperado?\u003c\/summary\u003e\u003cp style=\"margin:10px 0 0 0;color:#444444;line-height:1.5;\"\u003eSim, colocando o molde no frigorífico durante cerca de 5 minutos antes de verter o chocolate, para facilitar a sua solidificação.\u003c\/p\u003e\u003c\/details\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin-top:25px;\"\u003e\n\u003ch3 style=\"color:#b98b35;font-size:17px;margin:0 0 12px 0;\"\u003ePara saber mais\u003c\/h3\u003e\n\u003cp style=\"margin:0 0 10px 0;color:#444444;\"\u003eContinue a preparar o seu bolo de vários andares:\u003c\/p\u003e\n\u003cul style=\"margin:0;padding:0;list-style:none;\"\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003ca href=\"\/pt\/collections\/marvelous-molds\" style=\"color:#b98b35;text-decoration:underline;\"\u003eToda a coleção Marvelous Molds\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003ca href=\"\/pt\/collections\/pates-a-sucre\" style=\"color:#b98b35;text-decoration:underline;\"\u003ePasta de açúcar\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli style=\"padding-left:20px;position:relative;margin-bottom:8px;\"\u003e\n\u003cspan style=\"position:absolute;left:0;color:#d7b36a;\"\u003e•\u003c\/span\u003e\u003ca href=\"\/pt\/collections\/moules-silicone-pate-a-sucre\" style=\"color:#b98b35;text-decoration:underline;\"\u003eMoldes para pasta de açúcar\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marvelous Molds","offers":[{"title":"Default Title","offer_id":49297170792787,"sku":"EM-11-8-37","price":26.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-marvelous-mandy-lace-marvelous-molds-1.jpg?v=1772152120","url":"https:\/\/patissland.fr\/pt\/products\/molde-marvelous-mandy-lace-1","provider":"Patissland","version":"1.0","type":"link"}