{"product_id":"dextrose-poudre-sosa-650g","title":"Dextrose - 650 g","description":"\u003cdiv class=\"pl8\"\u003e\u003cdiv class=\"pl8-content\"\u003e\n\u003c!-- MODULE : en-tête --\u003e\u003cheader class=\"pl8-header\"\u003e\u003cdiv class=\"pl8-hero-layout pl8-hero-layout-solo\"\u003e\u003cdiv class=\"pl8-hero-copy\"\u003e\n\u003cspan class=\"pl8-brand\"\u003eSosa - Açúcar Técnico\u003c\/span\u003e\u003ch3 class=\"pl8-title pl8-title-long\"\u003eDextrose em Pó - 650 g\u003c\/h3\u003e\n\u003cp class=\"pl8-lead\"\u003eAçúcar anticristalizante de milho, para gelados, sorvetes e confeitaria.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/header\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003cp class=\"pl8-text\"\u003eA Dextrose em Pó Sosa é um açúcar técnico de origem vegetal (milho), com elevado poder anticristalizante (PAC 172 %) e poder adoçante reduzido (POD 74 %) em comparação com a sacarose. Estabiliza a textura dos gelados e sorvetes, evitando a cristalização, e permite ajustar a doçura de uma receita sem excesso de açúcar.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eCaracterísticas técnicas\u003c\/h3\u003e\n\u003cdl class=\"pl8-facts pl8-facts-three\"\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003ePoder anticristalizante\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003ePAC 172 %\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003ePoder adoçante\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003ePOD 74 %\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eDosagem\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value pl8-fact-value-text\"\u003e6 a 15 g\/kg\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003c\/dl\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eAplicações recomendadas\u003c\/h3\u003e\n\u003cul class=\"pl8-list\"\u003e\n\u003cli class=\"pl8-list-item\"\u003eGelados e sorvetes: textura lisa, sem cristais de água\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003eConfeitaria: rebuçados duros, açúcar puxado, açúcar cristalizado\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003ePastelaria com doçura ajustada\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003eCoberturas e recheios: estabilidade durante a conservação\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003caside class=\"pl8-note pl8-section\"\u003e\u003cspan aria-hidden=\"true\" class=\"pl8-note-icon\"\u003ei\u003c\/span\u003e\u003cdiv class=\"pl8-note-copy\"\u003e\n\u003ch3 class=\"pl8-subheading\"\u003eNota\u003c\/h3\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003cp class=\"pl8-text\"\u003e\u003cstrong class=\"pl8-emphasis\"\u003eNota:\u003c\/strong\u003e incorpore a dextrose na mistura de açúcares da receita antes de cozinhar ou bater na sorveteira. O seu elevado poder anticristalizante limita a formação de cristais de água nos sorvetes e gelados, mesmo após várias semanas de congelação. Conservar à temperatura ambiente (15 a 25 °C), em local seco e ao abrigo da luz, com o frasco bem fechado.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/aside\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eFicha técnica completa\u003c\/h3\u003e\n\u003cdiv tabindex=\"0\" role=\"region\" aria-label=\"Tabela do produto\" class=\"pl8-table-wrap\"\u003e\u003ctable class=\"pl8-table pl8-table-technical\"\u003e\u003ctbody class=\"pl8-tbody\"\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eMarca\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eSosa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eFormato\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eFrasco de 650 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eOrigem\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eVegetal (amido de milho)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eComposição\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eDextrose pura\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eCertificações\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eClean label, sem OGM, kosher, halal, compatível com dietas vegetarianas e veganas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eAlergénios\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eSem alergénios diretos. Pode conter vestígios de ovos, leite, soja, frutos de casca rija, sésamo, mostarda, aipo, sulfitos e amendoins\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eConservação\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eEntre 15 e 25 °C, num local seco e ao abrigo da luz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003ePerguntas frequentes\u003c\/h3\u003e\n\u003csection class=\"pl8-section pl8-rule\"\u003e\u003ch3 class=\"pl8-heading\"\u003eAs suas perguntas, os nossos conselhos\u003c\/h3\u003e\n\u003cdiv class=\"pl8-faq\"\u003e\n\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003ePorque é que a dextrose é útil na produção de gelados?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eO seu poder anticristalizante (PAC 172 %) é bastante superior ao da sacarose: limita a formação de cristais de água e garante uma textura lisa e cremosa, mesmo após várias semanas no congelador.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eA dextrose adoça tanto como o açúcar comum?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eNão, o seu poder adoçante é menor (POD 74 % contra 100 % da sacarose), o que permite ajustar a doçura de uma receita sem alterar a sua textura.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003ePode utilizar-se dextrose numa receita vegana?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eSim, está certificado como compatível com dietas vegetarianas e veganas, bem como com as dietas kosher e halal.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-block\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eRecursos complementares\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003e\u003ca class=\"pl8-link\" href=\"\/pt\/collections\/isomalt\"\u003ecoleção Isomalte, Açúcar e Frutose\u003c\/a\u003e \u003ca class=\"pl8-link\" href=\"\/pt\/collections\/additifs-alimentaires\"\u003ecoleção Aditivos alimentares\u003c\/a\u003e \u003ca class=\"pl8-link\" href=\"\/pt\/collections\/sosa\"\u003ecoleção SOSA\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : Pour aller plus loin --\u003e\u003csection class=\"pl8-section\"\u003e\u003ch3 class=\"pl8-heading\"\u003ePara saber mais\u003c\/h3\u003e\n\u003cul class=\"pl8-links\"\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/pt\/collections\/isomalt\" class=\"pl8-related\"\u003ecoleção Isomalte, Açúcar e Frutose\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/pt\/collections\/additifs-alimentaires\" class=\"pl8-related\"\u003ecoleção Aditivos alimentares\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/pt\/collections\/sosa\" class=\"pl8-related\"\u003ecoleção SOSA\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"SOSA","offers":[{"title":"Default Title","offer_id":50946175533395,"sku":"48684","price":9.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/dextrose.png?v=1787652767","url":"https:\/\/patissland.fr\/pt\/products\/dextrose-650-g-4","provider":"Patissland","version":"1.0","type":"link"}