{"product_id":"creme-au-beurre-blanche-gloss-frost-2l","title":"White Buttercream - Gloss Frost 2l","description":"\u003cdiv class=\"pl8\"\u003e\u003cdiv class=\"pl8-content\"\u003e\n\u003c!-- MODULE : en-tête --\u003e\u003cheader class=\"pl8-header\"\u003e\u003cdiv class=\"pl8-hero-layout pl8-hero-layout-solo\"\u003e\u003cdiv class=\"pl8-hero-copy\"\u003e\n\u003cspan class=\"pl8-brand\"\u003eColour Mill - Preparation Mixes\u003c\/span\u003e\u003ch3 class=\"pl8-title pl8-title-long\"\u003eWhite Gloss Frost Buttercream 2 L\u003c\/h3\u003e\n\u003cp class=\"pl8-lead\"\u003eReady-to-use white buttercream, glossy finish, production size\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/header\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003cp class=\"pl8-text\"\u003eColour Mill Gloss Frost White Buttercream is a ready-to-use base formulated for a pure white color and glossy finish, without having to make Swiss meringue buttercream.\u003c\/p\u003e\n\u003cp class=\"pl8-text\"\u003eThe 2 L size is designed for regular production and multiple orders: enough to cover 2 to 3 layer cakes, or one wedding cake up to 30 cm in diameter, with consistent color between layers.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eFeatures\u003c\/h3\u003e\n\u003cdl class=\"pl8-facts\"\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eCapacity\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003e2 L\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eCoverage\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value pl8-fact-value-text\"\u003e2-3 layer cakes\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003c\/dl\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"pl8-list\"\u003e\n\u003cli class=\"pl8-list-item\"\u003eWedding cakes and tiered cakes up to 30 cm, with consistent color between tiers\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003eBakeries and production of several cakes in the same week\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003ePiped decorations for events (baby showers, family ceremonies, multiple birthdays)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eInstructions\u003c\/h3\u003e\n\u003cul class=\"pl8-list\"\u003e\n\u003cli class=\"pl8-list-item\"\u003eTake the tub out 30 minutes before use to bring the buttercream to around 20 °C.\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003eWhip for 1 to 2 minutes with an electric mixer at medium speed to aerate and smooth the texture.\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003eTo color, add a few drops of Colour Mill oil-soluble food coloring and mix with a spatula using folding motions before piping or smoothing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eIngredients and allergens\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003e\u003cstrong class=\"pl8-emphasis\"\u003eIngredients:\u003c\/strong\u003e Vegetable oils and fats (palm), powdered sugar, corn starch, water, emulsifier: E422, natural flavoring, salt, preservatives: E435, E471, antioxidant: E307b (\u003cstrong class=\"pl8-emphasis\"\u003esoy\u003c\/strong\u003e), preservatives: E202, E211.\u003c\/p\u003e\n\u003cp class=\"pl8-text\"\u003e\u003cstrong class=\"pl8-emphasis\"\u003eAllergens:\u003c\/strong\u003e Contains: soy.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003caside class=\"pl8-note pl8-section\"\u003e\u003cspan aria-hidden=\"true\" class=\"pl8-note-icon\"\u003ei\u003c\/span\u003e\u003cdiv class=\"pl8-note-copy\"\u003e\n\u003ch3 class=\"pl8-subheading\"\u003ePlease note\u003c\/h3\u003e\n\u003cdiv class=\"pl8-block\"\u003e\u003cp class=\"pl8-text\"\u003e Do not refrigerate the tub: the buttercream may separate in the cold. Store it at room temperature (15-23 °C), sealed, and use the remainder within 2 months of opening.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/aside\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003csection class=\"pl8-section pl8-rule\"\u003e\u003ch3 class=\"pl8-heading\"\u003eYour questions, our advice\u003c\/h3\u003e\n\u003cdiv class=\"pl8-faq\"\u003e\n\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eIs the 2 L size suitable for regular professional use?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eYes, that's what it's designed for: packaging made for shops and bakeries that prepare several cakes a week, without relying on frequent restocking.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eHow many wedding cakes can a 2 L tub cover?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eOne complete wedding cake up to 30 cm in diameter, or 2 to 3 standard-sized layer cakes, depending on the number of layers and the thickness of the coating.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eCan the 2 L tub be divided between several orders during the week?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eYes, seal it tightly between uses and store it at room temperature: the texture remains stable, so you can portion it out over several days.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-block\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eAdditional resources\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eDiscover the full \u003ca class=\"pl8-link\" href=\"\/en\/collections\/colour-mill\"\u003eColour Mill range\u003c\/a\u003e. Customize the shade with our \u003ca class=\"pl8-link\" href=\"\/en\/collections\/colorants-liposolubles\"\u003eoil-soluble food colorings\u003c\/a\u003e. For smoothing, browse our \u003ca class=\"pl8-link\" href=\"\/en\/collections\/spatules\"\u003epastry spatulas\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : Pour aller plus loin --\u003e\u003csection class=\"pl8-section\"\u003e\u003ch3 class=\"pl8-heading\"\u003eExplore further\u003c\/h3\u003e\n\u003cul class=\"pl8-links\"\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/en\/collections\/colour-mill\" class=\"pl8-related\"\u003eColour Mill range\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/en\/collections\/colorants-liposolubles\" class=\"pl8-related\"\u003eoil-soluble food colorings\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/en\/collections\/spatules\" class=\"pl8-related\"\u003epastry spatulas\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"Colour Mill","offers":[{"title":"Default Title","offer_id":49448614265171,"sku":"CMB2LW","price":26.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/creme-au-beurre-blanche-gloss-frost-2l-colour-mill-1.jpg?v=1772152358","url":"https:\/\/patissland.fr\/en\/products\/white-buttercream-gloss-frost-2l","provider":"Patissland","version":"1.0","type":"link"}