{"product_id":"pate-a-sucre-renshaw-250g-ruby-red","title":"Ruby Red Sugar Paste 250g","description":"\u003cdiv class=\"pl8\"\u003e\u003cdiv class=\"pl8-content\"\u003e\n\u003c!-- MODULE : en-tête --\u003e\u003cheader class=\"pl8-header\"\u003e\u003cdiv class=\"pl8-hero-layout pl8-hero-layout-solo\"\u003e\u003cdiv class=\"pl8-hero-copy\"\u003e\n\u003cspan class=\"pl8-brand\"\u003eRenshaw\u003c\/span\u003e\u003ch3 class=\"pl8-title pl8-title-long\"\u003eRenshaw Fondant - Ruby Red 250 g\u003c\/h3\u003e\n\u003cp class=\"pl8-lead\"\u003eRenshaw fondant, Ruby Red color, 250 g size for covering cakes and modeling\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/header\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003cp class=\"pl8-text\"\u003eRenshaw Ruby Red Fondant 250 g is a ready-to-use fondant by British brand Renshaw, a cake design benchmark since 1898. Its firm, elastic texture is ideal for smooth cake covering and precise modeling, and its color comes from naturally sourced colorings.\u003c\/p\u003e\n\u003cp class=\"pl8-text\"\u003eRenshaw Ruby Red is a deep, velvety red made using anthocyanins and beta-carotene, with no synthetic azo dyes. Its color remains saturated even when rolled out thinly, an advantage for large red cake-covering surfaces that tend to look washed out with other fondants. The 250 g size is suitable for a decoration or a color accent on a cake.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdl class=\"pl8-facts pl8-facts-three\"\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eFormat\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003e250 g\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eTexture\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value pl8-fact-value-text\"\u003eFirm and elastic\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eColor\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003eRuby Red\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003c\/dl\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eRecommended uses\u003c\/h3\u003e\n\u003cul class=\"pl8-list\"\u003e\n\u003cli class=\"pl8-list-item\"\u003e\n\u003cstrong class=\"pl8-emphasis\"\u003eChristmas cake design:\u003c\/strong\u003e deep red for ribbons, holly, and holiday decorations.\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003e\n\u003cstrong class=\"pl8-emphasis\"\u003eRed velvet layer cake:\u003c\/strong\u003e visually matches the inside of the cake for a cohesive presentation.\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003e\n\u003cstrong class=\"pl8-emphasis\"\u003eSeasonal wedding cakes:\u003c\/strong\u003e a red and gold palette for autumn or winter weddings.\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003e\n\u003cstrong class=\"pl8-emphasis\"\u003eThemed decorations:\u003c\/strong\u003e fondant roses, ribbons, red graphic elements.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eInstructions\u003c\/h3\u003e\n\u003cul class=\"pl8-list\"\u003e\n\u003cli class=\"pl8-list-item\"\u003e\n\u003cstrong class=\"pl8-emphasis\"\u003ePreparation:\u003c\/strong\u003e take the fondant out 30 minutes before use to bring it to room temperature, then knead for a few minutes until smooth and uniform.\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003e\n\u003cstrong class=\"pl8-emphasis\"\u003eRolling out:\u003c\/strong\u003e roll out on a work surface dusted with icing sugar or cornstarch (never flour) to a thickness of 3 to 4 mm.\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003e\n\u003cstrong class=\"pl8-emphasis\"\u003eApplication:\u003c\/strong\u003e place over the cake, previously covered with smoothed, chilled ganache or buttercream, then smooth with a fondant smoother.\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003e\n\u003cstrong class=\"pl8-emphasis\"\u003eFinishing:\u003c\/strong\u003e trim the excess at the base with a knife or craft knife. Store the offcuts in an airtight bag for reuse.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eIngredients and allergens\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003e\u003cstrong class=\"pl8-emphasis\"\u003eIngredients:\u003c\/strong\u003e sugar, palm oil, glucose syrup, colorings (E163 anthocyanins, E160a beta-carotene), humectant (E422 glycerol), emulsifier (E471), acidity regulator (E330), stabilizers (E415, E466), preservative (E202), flavoring. Composition may vary slightly by batch; check the package label.\u003c\/p\u003e\n\u003cp class=\"pl8-text\"\u003eMade in a facility that handles nuts (traces may be present). Suitable for vegetarians and vegans, certified kosher and halal.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eTechnical data sheet\u003c\/h3\u003e\n\u003cdiv tabindex=\"0\" role=\"region\" aria-label=\"Product table\" class=\"pl8-table-wrap\"\u003e\u003ctable class=\"pl8-table pl8-table-technical\"\u003e\u003ctbody class=\"pl8-tbody\"\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eRenshaw (United Kingdom)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eRange\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eRenshaw\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eColor\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eRuby Red\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eFormat\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e250 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eColourings\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eE163 (anthocyanins), E160a (beta-carotene), neither is on the Annex III list\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eStorage\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eAirtight bag, room temperature, away from light\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003caside class=\"pl8-note pl8-section\"\u003e\u003cspan aria-hidden=\"true\" class=\"pl8-note-icon\"\u003ei\u003c\/span\u003e\u003cdiv class=\"pl8-note-copy\"\u003e\n\u003ch3 class=\"pl8-subheading\"\u003ePlease note\u003c\/h3\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003cp class=\"pl8-text\"\u003e The E163 and E160a colourings used in this shade are not covered by EU Annex III: no warning for children is required on this product's label.\u003c\/p\u003e\n\u003cp class=\"pl8-text\"\u003eStore unused paste in an airtight bag at room temperature (15-25 °C), away from light. Do not refrigerate. If it dries out, add a few drops of glycerine and knead for 1 minute.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/aside\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003csection class=\"pl8-section pl8-rule\"\u003e\u003ch3 class=\"pl8-heading\"\u003eYour questions, our advice\u003c\/h3\u003e\n\u003cdiv class=\"pl8-faq\"\u003e\n\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eWhat is the difference between Renshaw Extra and Renshaw Pro sugar paste?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eRenshaw Extra is the original range in classic shades. Renshaw Pro offers a more refined designer palette for professional cake designers. Ruby Red has the same firm, elastic texture as both ranges.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eHow much sugar paste is needed to cover a cake?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eFor a round cake 15 cm in diameter and 10 cm high, allow 500 g. For 20 cm, allow 750 g. For 25 cm, allow 1 kg. For a tiered cake, add the quantities for each tier, allowing an extra 20%.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eDoes ruby red contain a colouring that requires a warning for children?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eNo: ruby red is coloured with anthocyanins (E163) and beta-carotene (E160a), two colourings of natural origin that are not on the EU Annex III list requiring a warning about activity and attention in children.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-block\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eAdditional resources\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eDiscover the full \u003ca class=\"pl8-link\" href=\"\/en\/collections\/renshaw\"\u003eRenshaw\u003c\/a\u003e range and our \u003ca class=\"pl8-link\" href=\"\/en\/collections\/pates-a-sucre\"\u003esugar pastes\u003c\/a\u003e in every shade. For a festive duo, pair it with \u003ca class=\"pl8-link\" href=\"\/en\/products\/pate-a-sucre-renshaw-pro-250g-marron\"\u003eTeddy Bear Brown\u003c\/a\u003e or \u003ca class=\"pl8-link\" href=\"\/en\/products\/pate-a-sucre-renshaw-pro-250g-dark-brown\"\u003eDark Brown\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : Pour aller plus loin --\u003e\u003csection class=\"pl8-section\"\u003e\u003ch3 class=\"pl8-heading\"\u003eExplore further\u003c\/h3\u003e\n\u003cul class=\"pl8-links\"\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/en\/collections\/renshaw\" class=\"pl8-related\"\u003eRenshaw\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/en\/collections\/pates-a-sucre\" class=\"pl8-related\"\u003esugar pastes\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/en\/products\/pate-a-sucre-renshaw-pro-250g-marron\" class=\"pl8-related\"\u003eTeddy Bear Brown\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"RENSHAW","offers":[{"title":"Default Title","offer_id":46355737018707,"sku":"R02939","price":2.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pate-a-sucre-renshaw-250g-ruby-red-renshaw-1.jpg?v=1772145140","url":"https:\/\/patissland.fr\/en\/products\/ruby-red-sugar-paste-250g","provider":"Patissland","version":"1.0","type":"link"}