{"product_id":"inspiration-fraise-feves-250g","title":"Inspiration Strawberry - Chocolate Couverture Drops 250g","description":"\u003cdiv class=\"pl8\"\u003e\u003cdiv class=\"pl8-content\"\u003e\n\u003c!-- MODULE : en-tête --\u003e\u003cheader class=\"pl8-header\"\u003e\u003cdiv class=\"pl8-hero-layout pl8-hero-layout-solo\"\u003e\u003cdiv class=\"pl8-hero-copy\"\u003e\n\u003cspan class=\"pl8-brand\"\u003eValrhona Inspiration - Fruit Couverture\u003c\/span\u003e\u003ch3 class=\"pl8-title\"\u003eInspiration Strawberry\u003c\/h3\u003e\n\u003cp class=\"pl8-lead\"\u003e100% natural fruit couverture. The intense taste of strawberry in a chocolate-like texture.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/header\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003cp class=\"pl8-text\"\u003eInspiration Strawberry is a 100% natural Valrhona fruit couverture made with cocoa butter, sugar, and strawberry powder, with no artificial coloring or flavoring. Its deep red color is entirely natural, derived from the fruit. A symbol of spring, the strawberry reveals all its jammy aromas and a hint of acidity in a texture that can be worked like white chocolate.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eFeatures\u003c\/h3\u003e\n\u003cdl class=\"pl8-facts pl8-facts-three\"\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eType\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value pl8-fact-value-text\"\u003eFruit couverture\u003c\/dd\u003e\n\u003cdd class=\"pl8-fact-desc\"\u003eCocoa butter + fruit\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eNatural\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003e100%\u003c\/dd\u003e\n\u003cdd class=\"pl8-fact-desc\"\u003eNo coloring or flavoring\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eColor\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value pl8-fact-value-text\"\u003eDeep red\u003c\/dd\u003e\n\u003cdd class=\"pl8-fact-desc\"\u003eMade from fruit only\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003c\/dl\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nChoose the right size\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eCompare the available sizes: price per kilo and recommended use. Click a size to go to it.\u003c\/p\u003e\n\u003cdiv class=\"pl8-card-grid\"\u003e\n\u003ca class=\"pl8-small-card\" href=\"\/en\/products\/inspiration-fraise-feves-250g\"\u003e\n\u003ch4 class=\"pl8-subheading\"\u003e250 g\u003c\/h4\u003e\n\u003cdiv class=\"pl8-text\"\u003e\n\u003cstrong class=\"pl8-emphasis\"\u003eNew to it\u003c\/strong\u003e, 1 to 3 desserts\u003cdiv class=\"pl8-tag\"\u003eBest price per kg\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small\"\u003e-\u003c\/div\u003e\n\u003cdiv class=\"pl8-small\"\u003e\n\u003cstrong class=\"pl8-emphasis\"\u003e-\u003c\/strong\u003e\u003cdiv class=\"pl8-small\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/a\u003e\u003ca class=\"pl8-small-card\" href=\"\/en\/products\/inspiration-fraise-feves-3kg\"\u003e\n\u003ch4 class=\"pl8-subheading\"\u003e3 kg\u003c\/h4\u003e\n\u003cdiv class=\"pl8-text\"\u003e\n\u003cstrong class=\"pl8-emphasis\"\u003eExperienced pastry chef\u003c\/strong\u003e, 15 to 30 desserts\u003cdiv class=\"pl8-tag\"\u003eBest price per kg\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small\"\u003e-\u003c\/div\u003e\n\u003cdiv class=\"pl8-small\"\u003e\n\u003cstrong class=\"pl8-emphasis\"\u003e-\u003c\/strong\u003e\u003cdiv class=\"pl8-small\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nFlavor profile\u003c\/h3\u003e\n\u003cdiv class=\"pl8-card-grid\"\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eMain profile\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003ejammy fruit\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eMinor note\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003estrawberry\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003eSignature\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003etangy\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp class=\"pl8-text\"\u003eTasting notes\u003c\/p\u003e\n\u003cdiv class=\"pl8-tags\"\u003e\n\u003cspan class=\"pl8-tag\"\u003ejammy strawberry\u003c\/span\u003e\u003cspan class=\"pl8-tag\"\u003etangy\u003c\/span\u003e\u003cspan class=\"pl8-tag\"\u003enatural roundness\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nWhat will you use it for?\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eRating based on the applications recommended by École Valrhona for this product.\u003c\/p\u003e\n\u003cdiv class=\"pl8-card-grid\"\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cspan class=\"pl8-subheading\"\u003eGanaches\u003c\/span\u003e\u003cspan class=\"pl8-small\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cspan class=\"pl8-subheading\"\u003eMousses\u003c\/span\u003e\u003cspan class=\"pl8-small\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cspan class=\"pl8-subheading\"\u003eMolded chocolates\u003c\/span\u003e\u003cspan class=\"pl8-small\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cspan class=\"pl8-subheading\"\u003eBars\u003c\/span\u003e\u003cspan class=\"pl8-small\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cspan class=\"pl8-subheading\"\u003eCoatings\u003c\/span\u003e\u003cspan class=\"pl8-small\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-small-card\"\u003e\n\u003cspan class=\"pl8-subheading\"\u003eIce creams \u0026amp; sorbets\u003c\/span\u003e\u003cspan class=\"pl8-small\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nTempering curve\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eValrhona's official curve for this product.\u003c\/p\u003e\n\u003col class=\"pl8-phases\"\u003e\n\u003cli class=\"pl8-phase\"\u003e\u003cdiv class=\"pl8-phase-inner\"\u003e\n\u003ch4 class=\"pl8-phase-title\"\u003eMelting\u003c\/h4\u003e\n\u003cspan class=\"pl8-temperature\"\u003e45 - 48 °C\u003c\/span\u003e\u003cspan class=\"pl8-phase-copy\"\u003eMelt in a bain-marie, stirring continuously\u003c\/span\u003e\n\u003c\/div\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-phase\"\u003e\u003cdiv class=\"pl8-phase-inner\"\u003e\n\u003ch4 class=\"pl8-phase-title\"\u003eCooling\u003c\/h4\u003e\n\u003cspan class=\"pl8-temperature\"\u003e26 - 27 °C\u003c\/span\u003e\u003cspan class=\"pl8-phase-copy\"\u003eCrystallization of stable crystals\u003c\/span\u003e\n\u003c\/div\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-phase\"\u003e\u003cdiv class=\"pl8-phase-inner\"\u003e\n\u003ch4 class=\"pl8-phase-title\"\u003eWorking\u003c\/h4\u003e\n\u003cspan class=\"pl8-temperature\"\u003e28 - 29 °C\u003c\/span\u003e\u003cspan class=\"pl8-phase-copy\"\u003eIdeal molding temperature\u003c\/span\u003e\n\u003c\/div\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003caside class=\"pl8-note pl8-section\"\u003e\u003cspan aria-hidden=\"true\" class=\"pl8-note-icon\"\u003ei\u003c\/span\u003e\u003cdiv class=\"pl8-note-copy\"\u003e\n\u003ch3 class=\"pl8-subheading\"\u003ePlease note\u003c\/h3\u003e\n\u003cdiv class=\"pl8-block\"\u003e\u003cp class=\"pl8-text\"\u003e\u003cstrong class=\"pl8-emphasis\"\u003eInspiration's special feature:\u003c\/strong\u003e fruit couvertures tend to have a thicker texture than classic chocolate. Keep \u003cstrong class=\"pl8-emphasis\"\u003estirring continuously\u003c\/strong\u003e while melting to ensure an even consistency. The tempering curve is slightly lower than that of white chocolate.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/aside\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nPerfect pairings\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eIngredients officially recommended by École Valrhona to enhance this fruit couverture.\u003c\/p\u003e\n\u003cdiv class=\"pl8-tags\"\u003e\n\u003cdiv class=\"pl8-tag\"\u003ecoconut\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003elemon\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003emild spices\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003enougat\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003emint\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003everbena\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003eorange blossom\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003eanise\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003ecoriander leaf\u003c\/div\u003e\n\u003cdiv class=\"pl8-tag\"\u003evanilla\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nPerfect partners for this fruit couverture\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eValrhona products that perfectly complement this product in your creations.\u003c\/p\u003e\n\u003cdiv class=\"pl8-card-grid\"\u003e\n\u003ca class=\"pl8-related-card\" href=\"\/en\/products\/inspiration-framboise-feves-250g\"\u003e\n\u003cdiv class=\"pl8-media-wrap\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/inspiration-framboise-pistoles-250g-valrhona-1.jpg?v=1772137510\" alt=\"Inspiration Raspberry 250g\" loading=\"lazy\" class=\"pl8-media-img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003ePair with\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eInspiration Raspberry 250 g\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003e17.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca class=\"pl8-related-card\" href=\"\/en\/products\/opalys-valrhona-3kg\"\u003e\n\u003cdiv class=\"pl8-media-wrap\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/pistoles-opalys-33percent-3kg-valrhona-1.jpg?v=1772142236\" alt=\"Opalys 33%\" loading=\"lazy\" class=\"pl8-media-img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003ePair with\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eOpalys 33%\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003e109.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\u003ca class=\"pl8-related-card\" href=\"\/en\/products\/feves-jivara-chocolat-au-lait-40-250g\"\u003e\n\u003cdiv class=\"pl8-media-wrap\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/feves-jivara-chocolat-au-lait-40percent-valrhona-1.png?v=1772135162\" alt=\"Jivara 40% 250g\" loading=\"lazy\" class=\"pl8-media-img\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003cdiv class=\"pl8-muted\"\u003ePair with\u003c\/div\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eJivara 40% 250 g\u003c\/h4\u003e\n\u003cdiv class=\"pl8-small\"\u003e12.99 €\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-block\"\u003e→\u003c\/div\u003e\n\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003e\nSignature recipe\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eA creative idea to showcase this product.\u003c\/p\u003e\n\u003cdiv class=\"pl8-section pl8-recipe\"\u003e\n\u003cdiv class=\"pl8-block\"\u003e\n\u003ch4 class=\"pl8-subheading\"\u003eStrawberry vanilla tart\u003c\/h4\u003e\n\u003cspan class=\"pl8-tag\"\u003eInspiration\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"pl8-text\"\u003eTempered Inspiration Strawberry pressed shortbread, Madagascar vanilla whipped ganache, fresh strawberry brunoise. The couverture's natural jammy strawberry flavor complements the freshness of the raw strawberries.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eComplete technical sheet\u003c\/h3\u003e\n\u003cdiv tabindex=\"0\" role=\"region\" aria-label=\"Product table\" class=\"pl8-table-wrap\"\u003e\u003ctable class=\"pl8-table pl8-table-technical\"\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eBrand\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eValrhona (France, Tain-l'Hermitage)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eRange\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eInspiration - Fruit couvertures\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eType\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eFruit couverture (no cocoa)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eIngredients\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eCocoa butter + sugar + fruit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eNatural\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eNo colorants, flavorings, or preservatives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eFormat\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e250 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eStorage\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e16 to 18 °C, away from light and moisture\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eAllergens\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eMay contain: tree nuts, soy, gluten, milk.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eMade in\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eFrance (Tain-l'Hermitage, Drôme)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003csection class=\"pl8-section pl8-rule\"\u003e\u003ch3 class=\"pl8-heading\"\u003eYour questions, our advice\u003c\/h3\u003e\n\u003cdiv class=\"pl8-faq\"\u003e\n\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eWhat is an Inspiration fruit couverture?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eA fruit couverture is a Valrhona innovation that replaces cocoa with powdered fruit. Ingredients: cocoa butter + sugar + fruit. It is worked exactly like white chocolate (melting, tempering, molding), but with the fruit's 100% natural flavor and color. No added colorants or flavorings.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eHow do I temper an Inspiration couverture?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eThe curve is slightly lower than that of classic white chocolate: melting 45-48 °C, crystallization 26-27 °C, working 28-29 °C. Important: keep stirring continuously while melting, as Inspiration couvertures have a thicker texture than traditional chocolate.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eHow long should I store my Inspiration creations?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eSince Inspiration recipes are made with natural fruit (without colorants or preservatives), they are more sensitive. Store finished products in the back of the shop at a maximum of 18 °C, away from light. Sell within 4 weeks at most. Opaque packaging significantly extends shelf life.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eCan you make whipped ganache with Inspiration?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eYes, absolutely. Inspiration couvertures are perfect for whipped ganache thanks to their composition (cocoa butter + sugar + fruit). Follow a white chocolate whipped ganache recipe, simply replacing Ivoire with your Inspiration. Chill for at least 12 hours before whipping.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eWhy is the texture thicker than chocolate?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\n\u003cp class=\"pl8-text\"\u003eFruit powder naturally contains fiber and pectin, which thicken the mixture. That's why you need to stir continuously while melting and slightly adapt your recipes (for example, add a little more cream to ganaches).\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-block\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eAdditional resources\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eExplore the \u003ca class=\"pl8-link\" href=\"\/en\/collections\/valrhona\"\u003eValrhona collection\u003c\/a\u003e, \u003ca class=\"pl8-link\" href=\"\/en\/collections\/collection-chocolat-et-praline\"\u003echocolates and pralines\u003c\/a\u003e, \u003ca class=\"pl8-link\" href=\"\/en\/collections\/colorants\"\u003enatural food colorings\u003c\/a\u003e on Patissland.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : Pour aller plus loin --\u003e\u003csection class=\"pl8-section\"\u003e\u003ch3 class=\"pl8-heading\"\u003eExplore further\u003c\/h3\u003e\n\u003cul class=\"pl8-links\"\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/en\/products\/inspiration-fraise-feves-3kg\" class=\"pl8-related\"\u003e3 kg Experienced pastry chef, 15 to 30 dessertsBest price per kg - -\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/en\/products\/inspiration-framboise-feves-250g\" class=\"pl8-related\"\u003ePair with Inspiration Raspberry 250 g 17.99 € →\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/en\/products\/opalys-valrhona-3kg\" class=\"pl8-related\"\u003ePair with Opalys 33% 109.99 € →\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"VALRHONA","offers":[{"title":"Default Title","offer_id":32024206934058,"sku":"1123233","price":17.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/fraise_250g.png?v=1787560671","url":"https:\/\/patissland.fr\/en\/products\/inspiration-strawberry-chocolate-couverture-drops-250g","provider":"Patissland","version":"1.0","type":"link"}