{"product_id":"moule-fb15-24-savarins","title":"24 Savarin Mould - FB15","description":"\u003cdiv class=\"pl8\"\u003e\u003cdiv class=\"pl8-content\"\u003e\n\u003c!-- MODULE : en-tête --\u003e\u003cheader class=\"pl8-header\"\u003e\u003cdiv class=\"pl8-hero-layout pl8-hero-layout-solo\"\u003e\u003cdiv class=\"pl8-hero-copy\"\u003e\n\u003cspan class=\"pl8-brand\"\u003ePavoni - Fiberform Mold\u003c\/span\u003e\u003ch3 class=\"pl8-title pl8-title-long\"\u003e24 Savarin Mold Fiberform FB15\u003c\/h3\u003e\n\u003cp class=\"pl8-lead\"\u003e24 cavities, Ø 70 x 23 mm, fiberglass-reinforced silicone\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/div\u003e\u003c\/header\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\u003cp class=\"pl8-text\"\u003eThe FB15 is part of Pavoni's Fiberform range: platinum silicone reinforced with fiberglass, more rigid than standard flexible silicone, suitable for both oven baking and freezing without warping. 600 x 400 mm gastronorm-size tray, 24 savarin cavities.\u003c\/p\u003e\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eTechnical specifications\u003c\/h3\u003e\n\u003cdl class=\"pl8-facts pl8-facts-three\"\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eTemperature resistance\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value pl8-fact-value-text\"\u003e-40 °C \/ +250 °C\u003c\/dd\u003e\n\u003cdd class=\"pl8-fact-desc\"\u003eSilicone + fiberglass\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eSavarin cavities\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003e24\u003c\/dd\u003e\n\u003cdd class=\"pl8-fact-desc\"\u003eØ 70 x 23 mm\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pl8-fact\"\u003e\n\u003cdt class=\"pl8-fact-label\"\u003eVolume per cavity\u003c\/dt\u003e\n\u003cdd class=\"pl8-fact-value\"\u003e65 ml\u003c\/dd\u003e\n\u003cdd class=\"pl8-fact-desc\"\u003e1.56 L total\u003c\/dd\u003e\n\u003c\/div\u003e\n\u003c\/dl\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eUses\u003c\/h3\u003e\n\u003cul class=\"pl8-list\"\u003e\n\u003cli class=\"pl8-list-item\"\u003eIndividual savarins soaked in syrup and pastry babas\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003eMirror-glazed frozen ring-shaped entremets and mousse rings\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003eBrioche rings and individual kugelhopfs\u003c\/li\u003e\n\u003cli class=\"pl8-list-item\"\u003eRing-shaped frozen desserts with a central insert\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003caside class=\"pl8-note pl8-section\"\u003e\u003cspan aria-hidden=\"true\" class=\"pl8-note-icon\"\u003ei\u003c\/span\u003e\u003cdiv class=\"pl8-note-copy\"\u003e\n\u003ch3 class=\"pl8-subheading\"\u003ePlease note\u003c\/h3\u003e\n\u003cdiv class=\"pl8-block\"\u003e\u003cp class=\"pl8-text\"\u003e Do not fill beyond 90% (about 58 ml): the batter doubles in volume during baking, and overfilling distorts the center hole. Dishwasher safe; do not use sharp objects.\u003c\/p\u003e\u003c\/div\u003e\n\u003c\/div\u003e\u003c\/aside\u003e\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eFull technical data sheet\u003c\/h3\u003e\n\u003cdiv tabindex=\"0\" role=\"region\" aria-label=\"Product table\" class=\"pl8-table-wrap\"\u003e\u003ctable class=\"pl8-table pl8-table-technical\"\u003e\u003ctbody class=\"pl8-tbody\"\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eReference\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eFB15\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eEAN code\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e8029248542310\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eRange\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eFiberform, fiberglass-reinforced silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eMold dimensions\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e600 x 400 mm (gastronorm size)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eCavities\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e24 x Ø 70 x 23 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eVolume per cavity\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e65 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eTotal volume\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e1.56 L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eTemperature resistance\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003e-40 °C to +250 °C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr class=\"pl8-tr\"\u003e\n\u003cth class=\"pl8-th\" scope=\"row\"\u003eOrigin\u003c\/th\u003e\n\u003ctd class=\"pl8-td\"\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-section\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eFrequently asked questions\u003c\/h3\u003e\n\u003csection class=\"pl8-section pl8-rule\"\u003e\u003ch3 class=\"pl8-heading\"\u003eYour questions, our advice\u003c\/h3\u003e\n\u003cdiv class=\"pl8-faq\"\u003e\n\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eHow much should I fill the FB15 to keep the center hole neat?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eDo not fill the cavity beyond 90% capacity, or about 58 ml of the available 65 ml, as the batter expands during baking.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eIs the FB15 suitable for ring-shaped frozen entremets?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eYes, the savarin shape works well for frozen entremets with a central insert. Unmold straight from the freezer.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails class=\"pl8-question\"\u003e\u003csummary class=\"pl8-summary\"\u003e\u003cspan class=\"pl8-summary-text\"\u003eHow long should a traditional savarin bake?\u003c\/span\u003e\u003c\/summary\u003e\u003cdiv class=\"pl8-answer\"\u003e\u003cp class=\"pl8-text\"\u003eAllow 14 to 18 minutes at 180 °C in a convection oven, adjusting according to the recipe.\u003c\/p\u003e\u003c\/div\u003e\u003c\/details\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : contenu produit --\u003e\u003cdiv class=\"pl8-block\"\u003e\n\u003ch3 class=\"pl8-heading\"\u003eAdditional resources\u003c\/h3\u003e\n\u003cp class=\"pl8-text\"\u003eDiscover \u003ca class=\"pl8-link\" href=\"\/en\/collections\/pavoni\"\u003ethe Pavoni range\u003c\/a\u003e. Discover \u003ca class=\"pl8-link\" href=\"\/en\/collections\/moules-entremets\"\u003ethe entremets molds\u003c\/a\u003e. Discover \u003ca class=\"pl8-link\" href=\"\/en\/collections\/patisserie-professionnelle\"\u003ethe professional pastry section\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c!-- MODULE : Pour aller plus loin --\u003e\u003csection class=\"pl8-section\"\u003e\u003ch3 class=\"pl8-heading\"\u003eExplore further\u003c\/h3\u003e\n\u003cul class=\"pl8-links\"\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/en\/collections\/pavoni\" class=\"pl8-related\"\u003ePavoni range\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/en\/collections\/moules-entremets\" class=\"pl8-related\"\u003eentremets molds\u003c\/a\u003e\u003c\/li\u003e\n\u003cli class=\"pl8-link-item\"\u003e\u003ca href=\"\/en\/collections\/patisserie-professionnelle\" class=\"pl8-related\"\u003eprofessional pastry section\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\n\u003c\/div\u003e\u003c\/div\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":53515173265747,"sku":"FB15","price":89.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0108\/6167\/4596\/files\/moule-fb15-24-savarins-pavoni-1.webp?v=1777687162","url":"https:\/\/patissland.fr\/en\/products\/24-savarin-mould-fb15","provider":"Patissland","version":"1.0","type":"link"}